Okay, maybe not a world away but I am overlooking the US/Canadian border right now. All of my thoughts about Detroit have faded away in the last 18 hours. It is a beautiful city, especially at sunrise.
We are here at the annual Farm to Cafeteria Conference with the hopes of getting fresh local food into more schools across the country. Today is field trip day. Chef and I will be heading out into the country side to check out the local distribution chain to see what is getting out and how it is getting into school food programs.
Meanwhile, back on the farm, the whole 2010 growing season crew starts today. They are a fine bunch of folks and I have every confidence that the farm is in good hands.
More to come. . .